Kelly Malcom
Lead Research Communicator
Malcom is a lead research communicator for Michigan Medicine and research communications strategist for the U-M Medical School, with more than 20 years of experience in strategic communications, marketing, and health and science writing. She covers the basic science departments, pulmonary and critical care medicine, infectious disease, pathology and anesthesiology. Contact: [email protected]
Health Lab
Study helps explain how xanthan gum, a common food additive, is processed in the gut
Understanding how xanthan gum, a common food additive, is processed in the gut hints at the ability of food additives to actively alter the gut microbiome.
Health Lab
The Alternative to a Doctor’s Office Visit Gains in Popularity During Pandemic
Experts bring virtual care to a diverse range of patients in need.
Health Lab
A Strong Voice in the Fight Against Cystic Fibrosis
A U-M patient with cystic fibrosis is making an impact, raising awareness and money to improve the lives of people who have the inherited, chronic disease.
